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Blog Oficial de Turismo de Gran Canaria

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Sustainability finds a home in Gran Canaria

Gran Canaria has been awarded the demanding ‘Biosphere Destination’ seal, also earning a spot in the top fifteen European destinations with the most certified accommodation.

Gran Canaria takes care of you and itself. The island embraces its primary sector and invites us all to eat local produce. It also raises awareness on responsible water use and caring for natural resources, from its oceans and beaches to its forests and summits. These are examples of a global commitment which implicates not only public administrations but also the private sector. For a while now, all Gran Canaria’s paths have been leading to the same place: the need to be an increasingly sustainable tourist destination.


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View to Los Pozos de las Nieves from El Mirador del Pico area

Gran Canaria, come and look at me

Gran Canaria extends its viewpoints network > to enable visitors to get a closer look at the summit and coastal landscapes.

Can you hear that? It is the deep voice of Gran Canaria. “Come and look at me”, it booms. This year, the island is increasing its network of viewpoints to provide more views over the coast and the summit. A total of fourteen new viewpoints will be created for visitors to stop off at during their walks, and let them look all over the island’s fine landscapes. Two existing viewpoints are also to be refurbished.


Las Palmas de Gran Canaria Carnival, Las Canteras beach

The Las Palmas de Gran Canaria Carnival is ringing in our ears

The 2017 Las Palmas de Gran Canaria Carnival kicks off on 10th February with the slogan ‘Eternal Spring’.

The Las Palmas de Gran Canaria Carnival will be hitting the streets between 10th February and 5th March 2017. But let’s be serious for a moment. Carnival lovers, both male and female, take little notice of dates on a calendar. The people who breathe life into this fiesta actually start thinking of next year’s disguise as soon as they wipe the make-up off their faces and take off their wigs this year. The carnival has a programme, but it is really all about a sentiment, a huge wave that everyone is invited to dive into. Fancy taking the plunge?


Rosa María baking sweet delights with almonds in Tejeda

The sweetest story in Gran Canaria

The baking business featuring the almond in Gran Canaria reveals a whole host of tales from its ovens.

This story is laced with honey, almonds, sugar and cinnamon. The tale comes to us from the sweet, chirpy tones of Rosa María Medina, something quite normal in someone who spends day after day making sweet delights at the Dulcería Nublo de Tejeda, an establilshment she runs with her husband, José Antonio Quintana. Any culinary route linked to the almond in Gran Canaria should include a visit to this historical business premises.


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