The Las Palmas de Gran Canaria Opera Festival reaches its fiftieth edition with a world class programme.

The ending is a familiar one: the applause fills the air like a swarm of flapping doves, with cheers and admiration of an awe-struck crowd. The Las Palmas de Gran Canaria Opera Festival is into its fiftieth year, during which time it has been a “cornerstone” in its role in making the city one of Europe’s leading musical capitals, as Ulises Jaén, the event’s current musical director, proudly puts it. Jaén himself has had a season ticket for this event since he was just sixteen years of age.

The 2017 Las Palmas de Gran Canaria Carnival kicks off on 10th February with the slogan ‘Eternal Spring’.

The Las Palmas de Gran Canaria Carnival will be hitting the streets between 10th February and 5th March 2017. But let’s be serious for a moment. Carnival lovers, both male and female, take little notice of dates on a calendar. The people who breathe life into this fiesta actually start thinking of next year’s disguise as soon as they wipe the make-up off their faces and take off their wigs this year. The carnival has a programme, but it is really all about a sentiment, a huge wave that everyone is invited to dive into. Fancy taking the plunge?

The baking business featuring the almond in Gran Canaria reveals a whole host of tales from its ovens.

This story is laced with honey, almonds, sugar and cinnamon. The tale comes to us from the sweet, chirpy tones of Rosa María Medina, something quite normal in someone who spends day after day making sweet delights at the Dulcería Nublo de Tejeda, an establilshment she runs with her husband, José Antonio Quintana. Any culinary route linked to the almond in Gran Canaria should include a visit to this historical business premises.